Quantification of the major ω-3, ω-6 PUFAs using the Purdie assay and their ratios in different cholesterol types and the effects of gender and cholesterol on PUFA levels by Mary Muriuki & Neil Purdie & Gerard Dumancas

Quantification of the major ω-3, ω-6 PUFAs using the Purdie assay and their ratios in different cholesterol types and the effects of gender and cholesterol on PUFA levels by Mary Muriuki & Neil Purdie & Gerard Dumancas

Author:Mary Muriuki & Neil Purdie & Gerard Dumancas
Format: pdf
Tags: Coronary heart disease (CHD), High-density lipoprotein cholesterol (HDL-C), Human serum, Low-density lipoprotein cholesterol (LDL-C), Non-high-density lipoprotein cholesterol (non-HDL-C), Omega-3 (ω-3), Omega-6 (ω-6), Polyunsaturated fatty acid (PUFA), Purdie assay, Total cholesterol (TC)
Publisher: Elsevier Ltd
Published: 2011-12-14T11:24:50+00:00


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